Mini Kaiseki Dinner
Available Every
Friday, Saturday and Sunday
Reservations Preferred
Seatings
3:00 pm - 6:00 pm
6:00 pm - 9:00 pm
Note:
Please note "Kaiseki" in reservations under
Special Requests
when booking
$60/person
Menu subject to change without notice. Please inform team member of any allergies or aversions. Vegetarian Options available upon request.
Mini Kaiseki Dinner
-------------- Sakizuke --------------
Mokozuke
Tuna Tataki
Our smoked seared tuna served in ponzu and wasabi mayo with thinly sliced radishes
Futamono
Osumashi
A light vegetable broth with carrots, tofu, shimeji mushrooms and micro arugula
-------------- Naka-Choko --------------
Agemono
Ebi Fry
Panko crusted shrimp. Served with Japanese sweet potato wedges, Japanese tartar sauce and gochujang aioli
Yakimono
Yakiniku
Dry aged ribeye and dipping sauce. Served with Tokyo butter potatoes
Mizumono
Matcha Mille Crepe
Crepe cake layered with matcha cream. Served with fresh whipped cream and strawberries
-------------- Mizugashi --------------